Recipes with Garlic butter

Tiger prawns with garlic butter

Slice the shrimps on 2 spoons in turn with the lemon boats. Distribute garlic butter on the shrimps. Place the spears on the grill for approx. 10 min to the skulls are red. Served with warm flutes.

Vegetables bakers a la Egon

The potatoes are peeled and cut into thin slices. Onions and spring onion cut into thin slices. Peeled fruit cut into large tern of mushrooms is cleaned and cut into quarters. Tomatoes cut into quarters or half Butter at the bottom of the foil trays. Then pota

Mussels in garlic butter

The mussels are poured into draining. The bread is shaken on both sides of a toaster or in the oven. Drain the diced mussels in an ovenproof dish together with the garlic butter. The dish is placed in a preheated oven of 200 degrees until the butter i

Fast White Casserole

A large iron pan is heated with oil. The meat is switched until it is dissolved. The cabbage is cut into strips and wrapped with. It must be stirred well during switching. Then pour water over to it just covering the cabbage. (The cabbage also delivers juice).

Tiger shrimp on spear

Strike the prawns along. Distribute garlic butter on the cutter's surface. Cut the lemon into 10-12 thin boats. Slice shrimp and lemon on the spoon alternately. Put the spices on the grill and grill them for about 10 minutes. Served with flutes

Hasselbagte potatoes 02

The potatoes are peeled and cut at approximately ½ cm intervals. Mix garlic butter with pepper and salt and butter it on the potatoes. Make sure all pages are covered. Preheat the oven to 200 degrees. Put the potatoes in an ovenproof dish and put the dis

Stuffed chicken breast 02

Turn on the oven at 200 degrees (hot air) Cut a cut into the chicken breast. Peel the carrots and tear them with grater. Put the carrots into the chicken breast with a crunch of garlic butter. Sprinkle the spices over and put them in the oven for 45-60 min.

Salmon steaks with Horseradish Mashed Potatoes and vegetables in garlic butter

Rinse salmon steak late and season them with salt and pepper. Put a square garlic butter (available in supermarket) on top of each steak. Wrap each in wax paper or tin foil in the clear oil. Behind the packets in a 200 degrees c. alm. oven for about 20 minutes