Recipes with Ginger grated

Swedish spicy

The herring must be large and with roe or milk. The gills are cut off and the intestines are pulled out, and the herrings are cleansed by putting them in half water and half vinegar, which is called to bleed them on the day after the silt is thrown off with th

Ginger Herring

Say the marinade from the herring. Sauter chilli and mustard onion cut into slices of oil for 5 minutes. Cut the herring into suitable pieces and put it in a bowl of layers of chilli and onions. Mix the herring layer with white wine vinegar and grated ginger.

Marianne Herring

The herring is layered with salt / sugar mixture. Vinegar poured over Must stand until they leave for 1-2 weeks Clean and tear the herring - rinse well If very salty - dilute 2-3 hours Stir with a mixture of sugar / vinegar and herb mixture. Stand 2-3