Recipes with Port wine or marsala
Desserts (cold) Port wine or marsala Liquid honey Blue plums ...
Make a deep incision in each plum, where the fruit naturally divides. Let average go all the way to the stone. Put the yolks in a greased, ovenproof dish, drizzle with honey and port over and behind the yolks by 175 ° in 30-40 my – the time will depend on how
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