Recipes with Ripe strawberries
parfait:
Sugar and egg yolks are whipped white. The flow is whipped up. That is, not quite rigid. The strawberries are peeled and purified in blends together with flourishes. The egg and the whipped cream are reversed and finally the strawberry pie is turned
how to do it
1. Rinse the strawberries. Peel the green peaks of the strawberries with your fingers or cut them off with a knot.
2. Flush the spices and shake off the water.
3. Place the berries in a blender and add herbs, yogurt and honey. Add a nip salt an
Whip the cream, hug makronerne in a plastic bag and mix them in cream foam.
Guilt Strawberry afhasp them and put them to the drainage on a tea towel/paper towel.
Slice the berries in 5 mm thick slices, but save the peaks for later.
Put a slice of cake bot
Grate jordbærne and mix with the icing sugar and cider. Let stand in refrigerator overnight. Term it through a cloth. Warm a little of the liquid up and came the macerate gelatin i. Term again and pour into soup bowls.
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