Nut bars
CookiesCook time: 0 min.
Servings: 60 pcs
Servings: 60 pcs
Ingredients for Nut bars
Egg white of 1 beaten egg | ||
Reven should of 1 orange | ||
1 | Eggs | |
100 | g | Sugar |
150 | g | Couverture chocolate |
200 | g | Butter or margarine |
300 | g | Flour |
50 | g | Finely chopped nut kernels |
Instructions for Nut bars
To prepare the Nut bars recipe, please follow these instructions:
The fat must have texture like mayonnaise. Butter or margarine and sugar stirred white. The egg is added together with finely chopped nut seeds and grated orange peel. Flour is added and the dough is kneaded quickly together into a uniform dough. The dough be cold for about 30 minutes.
Divided into 6 equal parts, which rolled out in 50 cm. long sausages. Brush with egg white and cut into 5 cm long pieces. The cakes are put on baking sheet.
Bake in a hot oven 200 degrees at the Middle Groove in 8-10 minutes.
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