Salad with bacon and parmasan
SaladsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Salad with bacon and parmasan
Bacon, diced | ||
Cherry tomatoes | ||
Green Salad (ex. iceberg or curl salad) | ||
Oil | ||
Parmasan | ||
Pine nuts | ||
Ruccola salad |
Instructions for Salad with bacon and parmasan
To prepare the Salad with bacon and parmasan recipe, please follow these instructions:
Rinse and cut the salad. The tomatoes are halved. Mix the salad and tomatoes in a dish. The bacon is roasted and sprinkled in the dish. Shake the pine nuts and sprinkle them in the dish. Finally pour a little oil all over the place. It all mixes once and tear the parmasan directly across the dish and the appetite !!
tips:
The salad is especially suitable for marinated pork tenderloin or beef and no dressing is needed. The salad is of course also for all kinds of other dishes, taste your taste ...
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