Recipes with 2 x 50 g. chocolate caramel bar-ex. mars
Cakes in form 2 x 50 g. chocolate caramel bar-ex. mars Soft butter Cane sugar ...
Preheat the oven to 180 degrees. Grease a 20 cm spring mold and put the baking paper in the bottom.
Bring coffee and cocoa into a cup, add the water and mix it. Bring butter, sugar, egg, syrup, flour, baking soda, milk and coffee mixture into a large bowl and
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