Almond biscuits

Ingredients for Almond biscuits

Instructions for Almond biscuits

To prepare the Almond biscuits recipe, please follow these instructions:

Chop the almonds finely in food processor. Add the remaining ingredients to the dough and run it along with the chopped almonds. Knead the dough together with your hands and put the cold 1 hour in the refrigerator. Roll the dough out on a melstrøet Board and connector cookies up out of shape as you wish. The cakes bake small 6 minutes at 200 degrees.