Frikadeller 12
MainsCook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for Frikadeller 12
0.25 | Onion | |
0.5 | tsp | Pepper |
10 | g | Salt |
3 | dl | Milk |
35 | g | Oatmeal |
50 | g | Butter for frying |
500 | g | Chopped pig and calf |
70 | g | Wheat flour |
Instructions for Frikadeller 12
To prepare the Frikadeller 12 recipe, please follow these instructions:
Bring chopped meat into a suitable bowl. Teared down into the bowl. Add oatmeal, flour, salt, pepper and egg. Add the milk gradually while stirring thoroughly. The father should not be too faint.
Melt the butter on a pan. When it is golden it is ready to roast.
Form the dad to 12 fry dishes with a tablespoon. Put them on the forehead and collect a little fat with the spoon and pour it over the fry pan every time.
Turn the meatballs several times during the frying. Stir for about 10 minutes with medium heat.
Served with boiled potatoes, parsley sauce and seasonal vegetables.
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