Orange fromage with youghurt

Ingredients for Orange fromage with youghurt

Instructions for Orange fromage with youghurt

To prepare the Orange fromage with youghurt recipe, please follow these instructions:

Peel the oranges. Cut 4 thin slices and store them for decoration. Cut the rest of the oranges into small pieces. Soak the house block into cold water. Whip the cream of hot foam and mix sugar, vanilla sugar, yogurt, orange juice and juice in the whipped cream. Push the water out of the house block and melt it in a saucepan over low heat. Gently pour the house blossom into the foam landing. If desired, taste with a little more sugar. Pour the dough into 4 serving dishes and leave them cold for about 1 hour. Chop the hazelnuts. Just before the dinner, the dessert is served with orange sliced ​​and chopped nuts.