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Raspberries II

Cakes
Cook time: 0 min.
Servings: 1 pcs

Ingredients for Raspberries II

EVS. glaseres with icing and vermicelli
No more than a glass of raspberry jam
1Eggs
100gIcing sugar
300gMargarine
400gWheat flour

Instructions for Raspberries II

To prepare the Raspberries II recipe, please follow these instructions:

Ingredients are mixed together. The dough is rolled out into the size of the plate, laid on and divided into four parts. Bake for approx. 15 minutes at 220 degrees C. alm. oven.

Put together with raspberry marmalade and glaze with white glaze. Finally, you can sprinkle the shrink like decorations. Cut into small squares.

Decide how much jam you want to come in between. The same applies to the number of how many items. One wishes. The less the more.

tips:
Enjoyed the coffee of adults.
Enjoyed the cocoa of children.