Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Crayfish

Mains Tarragon Pepper Rice (basmati or Jasmine URf.eks.) ...

Seasoned mushrooms are shaken in a little butter and taken up. Finely chopped onions in a little more butter, whereupon the peeled tomatoes are passed through a sieve into the pan. The broth is added; It all sorts a little, after which the cream comes together


Sides Pepper Salt Chili sauce ...

For example, the crab tails are mashed. In a food processor - and then stir with the other ingredients. Eating eg. For biscuits and cucumber or blender orchards.


Sandwiches Eggs Lemon Citronbåd ...

Shake the bread on a toaster. Pan two of the fish and put them on a pan. Boil the other two in a little white wine in a pan or microwave until they are tender but not over cooked. Sprinkle with salt and pepper. Stir the dressing together and taste it. Make the


Soups Vegetable bouillionterning Oil Leek ...

The golden roots and pears are cut into small pieces and swirled in the oil. Put the water and broth in and the vegetables are boiled until they are tender. Then put the milk and the rice cheese in and the soup is boiled with stirring. The pot is take


Appetizers Paprika Pepper Salt ...

Mix flødeosten with garlic Butter cheese out on a big beautiful platter in a thin layer. chop all ingrdienserne individually. Sprinkle the ingredients alternately on the cheese finish with crayfish and spices. LUN like nachos and dip in the cheese so you f


Mains Handful sugar peas Cooking cream Bacon ...

Cut the vegetables and sweat in 2-3 oz. Cut bacon and add the dish, together with beef and crayfish. Must stand until the beef is browned. Then add the cream and let it stand for about 5 minutes on low flare. Season with salt and pepper (is not necessary in my


Mains Becel or canola oil Salt Eggs ...

Rub fish with salt and cut them into small pieces. Slice the onion into small cubes. Mix it with 1 egg, potato flour, olive oil and basil, blend everything together coarsely and add the wine and water so that the texture is like MeatBall sausage meat. Crayfi


Soups Fish broth Crayfish Small can of rejeost or other processed cheese ...

Vegetables chop finely and FRY in a little oil/margarine. Boil until tender in water spiked with fish broth. Sour cream and processed cheese are added and the soup is boiling up. Crayfish added. Then the soup must not boil. Served with flüte Tips: A real