Recipes with EVS. a little vegetable stock (liquid Fund)
Mains EVS. a little vegetable stock (liquid Fund) Pepper Salt ...
Brown the chops on both sides, sprinkle salt, pepper and thyme.
Season the red onions and spread them over the chops.
Spread the tomatoes over, pour as much as possible. Additional fund at court and dry any With a little thyme
Cover the dish with foil
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