Recipes with Fledgling rhubarb stalks like vinrabarber
Desserts (cold) Lemon grated zest and juice of which Sour cream Icing ...
Rhubarb and sorbeten: Rinse the rhubarb stalks and cut them out on the bias in 1/2 cm thick slices. Cut the vanilla rod up lengthwise. Pour water, sugar, wine, vanilla, cardamom and lemon juice and must in a pot and let it boil up. Season to taste with more su
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