Recipes with Smoked pork cubes

Sennepsæg

Shake the flakes on a pan. Boil the eggs "smiling" ie. About 6 minutes. Melt the butter and stir it with the flour. Spread the milk and let the sauce boil for a few minutes. Stir the mustard and taste with salt and pepper. Bring the pilled egg into th

Tailoring 02

The potatoes are peeled and boiled. The flakes are cooked on the forehead and the excess fat is poured continuously. Cut the onions in the tern and put them together with the flask. When the greasy fried fried and the onions are fried softly sprinkle wit

Yellow peas with Knoppinge from Læsø

The peas are cooked until tender in water. Meat and pork cooked in water about 1 ½ hour or for meat is tender, after which the skimmed free of fat. Byggrynene wells with soup to form a thick porridge. Add the grated onion, thyme or Marjoram, flour and po