Recipes with -Sun-dried tomatoes into thin strips

Fettucine with mushrooms cream and green beans

Roast pine kernels on a dry pan. Boil fettucinen in a large saucepan, drain and keep warm. Make the beans into a position and cut them into smaller pieces. Sauté onion and garlic in oil in 3 min. Saute champignongerne with in 1 min. Pour wine, cream and broth