Recipes with Swine småkød chopped a time

Cream bites with lentil porridge and spinach

Mix the meat with egg yolks, onions, a little salt and plenty of pepper. Form it for 8 creinets, brush them with a little melted butter and turn them into rasp and raise them a couple of minutes on each side. Linsepuré: Boil lentils and onions more in salt