Easy and delicious coconut cakes

Ingredients for Easy and delicious coconut cakes

Instructions for Easy and delicious coconut cakes

To prepare the Easy and delicious coconut cakes recipe, please follow these instructions:

Whip the eggs together with the coconut milk. Sieve and whip flour and salt in a bit, alternately with water. Whip to the dough is smooth. Rip the outer of the citrus fruit on a fine grater and stir in the dough. (Do not throw the fruit but cut It in both and serve them to the pancakes - or squeeze it and stir the juice in the dough). Put the pancakes in butter or oil on the forehead. Dough with a little water, until it is perfect in consistency to fine, thin pancakes.