Kiksekage 05

Ingredients for Kiksekage 05

Instructions for Kiksekage 05

To prepare the Kiksekage 05 recipe, please follow these instructions:

Mix sugar and biscuit biscuits in a bowl. Then put flour and baking soda and vanilla sugar together with the biscuit biscuits and sugar. Then mix honey, A38, 50 g butter, 20 g coconut flour, marmalade, milk and 3 eggs. Mix it all together into a soft and thick cake dough. Put it in a baking mold and put it in a hot air oven at 200 degrees for 30-40 minutes. When the cake is ready you let it cool down and you can put the icing on if you want it (it is not necessary)

glaze
Melt 65 g of butter and then put 100 g of tuna in. When it becomes a thick mass, stir 50 g of coconut flour.





tips:
Hope you like the cake .... I can :)