Raw sunflower jelly
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Raw sunflower jelly
1 | tsp | Liquid atamon |
1 | kg | Barely ripe black currant |
1 | kg | Sugar |
Instructions for Raw sunflower jelly
To prepare the Raw sunflower jelly recipe, please follow these instructions:
The juice is twisted out of the raw berries. Sugar and Atamon are sprinkled in the juice while stirring. When the sugar is melted and the juice begins to gel, fill it in the Atamon-washed jelly glass that closes a few days later.
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