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Rhubarb Muffins

Cakes in form
Cook time: 0 min.
Servings: 12 pcs

Ingredients for Rhubarb Muffins

1tspBaking soda
125gSoft butter
2tbspSugar
2tspVanilla sugar
2.5dlWheat flour
3Eggs
4dlTrevlet rhubarb

Instructions for Rhubarb Muffins

To prepare the Rhubarb Muffins recipe, please follow these instructions:

Preheat the oven to 200 degrees

Whip butter and sugar
Add one egg at a time
Mix flour, baking soda and vanilla sugar in.
Turn the rhubarb in 2 tablespoons. sugar.
Turn the rhubarb into the dough.

Distribute the dough into molds
Bag them for approx. 20-25 minutes (keep an eye on them regularly).