Tarragon Mayonnaise
VariousCook time: 0 min.
Servings: 0
Servings: 0
Ingredients for Tarragon Mayonnaise
optional | A little lemon juice | |
Pepper | ||
Salt | ||
1 | Egg yolk | |
1 | tsp | Tarragon vinegar |
1 | Large bunch tarragon | |
2 | dl | Canola oil |
2-3 | tsp | Mild dijon mustard |
Instructions for Tarragon Mayonnaise
To prepare the Tarragon Mayonnaise recipe, please follow these instructions:
Rinse the estragon and dry it. The oil and the estragons are thoroughly blended with spelled blender and poured several times through a slice until the oil is green and without grums.
Stir the egg yolk with mustard and vinegar. Carefully pour the oil carefully afterwards, first few drops, then a little more at a time when the mayonnaise is stuck.
Adjust the taste as needed with salt, pepper, vinegar or lemon.
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