Turkey Meatballs
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Turkey Meatballs
| 1 | Eggs | |
| 1 | Finely chopped green bell pepper | |
| 1 | Onion, finely chopped | |
| 1 | tbsp | Corn flour |
| 1 | tbsp | Oil |
| 1/2 | Fresh chopped Basil | |
| 1/2 | tsp | Marjoram |
| 2 | Finely chopped small tomatoes | |
| 500 | g | Minced Turkey meat |
Instructions for Turkey Meatballs
To prepare the Turkey Meatballs recipe, please follow these instructions:
Chopped onion, pepper and tomato with the meat. Seasonings, eggs and maizena are added. Let the father rest in the fridge for 1/2 hour. Form with a spoonful of fry panels and fry in 3-4 minutes on each side.
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