Recipes with Chopped liver

Leverpostej (Microwave)

Come about 2 tablespoons chopped spoon in a bowl. Microwave at 440 Watts for 2 min. Or until it is melted. Sprinkle flour over flour, stir until it is soaked in the batter. Add milk and microwave without lid, at 900 Watts for 2 min. Spoon well in the

Leverpostej Faster Birthes

Spoon, margerine, milk and flour are collected. The other is then mixed in. Bake in a hot air oven at 175 degrees for one hour.

Opbagt Potato liver posteg

Low opbagningen of margerine and flour. Add the bouillon bake well through. Add milk and studded melted in it. Then the rest of the ingredients except the together beaten eggs. This added a bit of opbagningen so it heats up slowly and whipped in eventually Pou

Fat liver paté with bacon

All the ingredients for the leverpostejen stirred together with electric whips. Pour into a greased casserole dish and bake in a water bath or form for approximately 1 hour at 175 gr. Bacon roasted on a dry Pan – possibly lubricated with a little oil. Mushr

Leverpostej IIII

boil the potatoes remember salt. cooked well, and moses hersfter, mix well everything else in, use a hand blender it is easier, bake in water bath for about 1 hour, at 175-180 g in the middle of the oven, tips low double helping of it is pretty good. There wil

Kyllingeterrine

Mix the ingredients for the marinade. Chicken breasts are pulling in this 10-12 hours. The breadcrumbs soaked in flødes. The other ingredients are mixed. Bread crumbs and stir in marinade. Half of forcemeat pour in a greased form. Slice the chicken breas