Recipes with Wholemeal bread as an accompaniment
Lunch Wholemeal bread as an accompaniment Chives Radishes ...
Rinse the fillets and remove the spine. Turn the herring fillets in rye flour with salt and pepper. Heat the oil on a slick light-pan and raise the herring for approx. 3 min on each side. Cut the potatoes into slices of bread. cubes. Stir the smoke with sour c
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