Almond dream

Ingredients for Almond dream

Instructions for Almond dream

To prepare the Almond dream recipe, please follow these instructions:

Wheat flour, salt, vanilla and powdered sugar sifted antler together. Ground almonds mixed in. Butter and nougat chop finely and kneaded into the flour. The dough is made cold for approx. 1/2 hour.

The dough rolled into small balls, which are printed slightly flat and put on a baking sheet lined with wax paper. Decorating Cakes with a half almond.

Bake for about 10 minutes at 185 degrees c. alm. oven.

Allow to cool and store in a tightly sealed cake tin.

Tips:
These pastries belong to Christmas and I don't know of any who, having tasted these cakes have been completely crazy with them ... they're just good.