American biscuits

Name: American biscuits
Yield: 1 portion(s)
Ingredients: 0.5 tsp Bicarbonate of soda; 1 Eggs; 1 tsp Vanilla sugar; 100 g Wheat flour; 100 g Dark chocolate 44%; 100 g Butter; 100 g Sugar; 25 g Nuts filberts. tørristet; 50 g Brown sugar; 50 g Hazelnuts; 50 g Oatmeal, finvalsede

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for American biscuits

0.5	tsp	Bicarbonate of soda
1		Eggs
1	tsp	Vanilla sugar
100	g	Wheat flour
100	g	Dark chocolate 44%
100	g	Butter
100	g	Sugar
25	g	Nuts filberts. tørristet
50	g	Brown sugar
50	g	Hazelnuts
50	g	Oatmeal, finvalsede

Instructions for American biscuits

To prepare the American biscuits recipe, please follow these instructions:

Stir in butter and sugar then stir in brown sugar and eggs, soaked in. mix flour and oatmeal with vanilla, soda and roughly chopped chocolate and nuts. Stir it into the batter. Set the dough with eating spoons or teaspoons, depending on desired size.

Bake at 175 degrees c. alm. oven on the upper slot in 12-15 my.

Tips:
Eating spoons give cakes on str. with a saucer.

American biscuits

Ingredients for American biscuits

Instructions for American biscuits

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