Baked pears with nut bread crumbs
Desserts (warm)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Baked pears with nut bread crumbs
| Lemon juice | ||
| Whipped cream | ||
| Melted butter | ||
| 1 | tbsp | Sugar |
| 2 | tbsp | Hazelnut kernels |
| 3 | tbsp | Breadcrumbs |
| 4 | tsp | Maple syrup |
| 4 | Large solid aromatic pears |
Instructions for Baked pears with nut bread crumbs
To prepare the Baked pears with nut bread crumbs recipe, please follow these instructions:
Peel the pears and halvér them. Remove core House with a parisiennejern or a teaspoon and baste the pears with lemon juice. Blend nuts and mix them with bread crumbs and sugar. Turn the pears in the mixture and place them in a heat-proof platter with cavity facing up. Pour a little syrup in each punch and baste them with the melted butter. Behind the pears by 180 degrees in 10-15 min. until tender and golden brown. Serve pears warm with ice cold whipped cream nut to.
Tips:
Time: approximately ½ hour.
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