Cereal bread with quark
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cereal bread with quark
150 | g | Wholemeal wheat flour |
2 | tsp | Salt |
200 | g | Kvak |
5 | dl | Skimming milk |
50 | g | Yeast |
50 | g | Sesame seeds |
Instructions for Cereal bread with quark
To prepare the Cereal bread with quark recipe, please follow these instructions:
1: Lun milk in a saucepan (little finger warm).
2: Stir the yeast into the milk.
3: Add whole wheat flour, sesame seeds, twigs and wheat flour.
4: Peel the dough together to make it blank.
5: Put the dough for raising for 30 minutes.
6: Form the dough for two smaller loaves.
7: Let them adhere for 20 min.
8: Brush the bread with water and sprinkle sesame seeds on the bread.
9: Bake bread at 225 degrees for 15 minutes.
10: Rinse down for heat to 200 degrees and behind it for 15 minutes.
tips:
Can be used for everything just for lunch and as accessories, breakfast, lunch and lunch package OSV.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328