Chicken breast with Tarragon and lemon

Ingredients for Chicken breast with Tarragon and lemon

Instructions for Chicken breast with Tarragon and lemon

To prepare the Chicken breast with Tarragon and lemon recipe, please follow these instructions:

Put the chicken breasts in a greased ovenproof dish. Drizzle them with a little of the lemon juice and let infuse for 10 min. brush the meat with barely half of the butter and sprinkle with salt and pepper. Style dish in the middle of the oven at 200 degrees for about 25 minutes, the meat is tender, and kødsaftenløber yellow by a prick with a fork. Grate mushrooms slices lightly in oil on the forehead and benefit them by chicken breasts. Give the rest of the lemon juice, butter, salt and pepper and water a rehash. Add the tarragon and pour over chicken.