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Cold fallow deer thigh with curry potato salad

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Cold fallow deer thigh with curry potato salad

Pepper
Salt
1000gCold fallow deer mallet in slices
1200gBoiled asparagus potatoes
2Tomatoes in both
3Chopped onions
3tspCurry
3-4dlFrozen corn
4Lettuce leaves
4dlSour cream
4tbspGrape seed oil

Instructions for Cold fallow deer thigh with curry potato salad

To prepare the Cold fallow deer thigh with curry potato salad recipe, please follow these instructions:

The potatoes chop and mix with onion and corn.

The dressing mix and flips with the potatoes. Potato salad is poured into a bowl and garnish with tomato boats.

Lettuce leaves placed on a platter and meat served on it.