Funky apple pie
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Funky apple pie
| 1 | tsp | Vanilla |
| 1/2 | kg | Apples |
| 1/2 | cup | Brown sugar |
| 1/2 | cup | Breadcrumbs |
| 1/4 | l | Whipped cream |
| 1/4 | cup | Rye bread-sprinkle |
| 1/4 | cup | Sugar |
| 50 | g | Butter |
Instructions for Funky apple pie
To prepare the Funky apple pie recipe, please follow these instructions:
The apples are rinsed, rubbed roughly on the raw iron and mixed with sugar. Rye bread, rasp and dough mix well and lay with the apple pin in a refractory, greased dish. Bottom and top loaves bread. Buttercloths are placed here and there. Baking time: 1 hour at 185 gr. The apple pie is served warm with whipped cream, flavored with Vanila.
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