Glazed sprouts

Ingredients for Glazed sprouts

Instructions for Glazed sprouts

To prepare the Glazed sprouts recipe, please follow these instructions:

Clean the sprouts and steam it almost tenderly in let salted water approx. 5 minutes. Pour the sprouts in a dirt layer and let them drip well.

Cut them if necessary. Half or quarter and put them on a pan with ahm and syrup. Let them simmer over the heat until they are warm and warm. Season with salt and pepper.