Mixed green salad
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Mixed green salad
0.5 | dl | Low calorie Italian dressing |
¼-½ | Cucumber | |
½-1 | Lettuce head | |
1 | Green or red bell pepper | |
3-4 | Tomatoes |
Instructions for Mixed green salad
To prepare the Mixed green salad recipe, please follow these instructions:
The salad cut into strips. The cucumber is cut into cubes, peberen into strips and tomatoes in both. The ingredients are mixed in a bowl. The dressing poured over or served to.
Served with wholemeal bread or flütes or as an accompaniment to meat and fish dishes.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328