Mother's beautiful lemon fish!

Ingredients for Mother's beautiful lemon fish!

Instructions for Mother's beautiful lemon fish!

To prepare the Mother's beautiful lemon fish! recipe, please follow these instructions:

Wash lemons thoroughly and cut them into slices, favor them on the bottom of a greased casserole dish. Put the fish over and came on-a bit of salt and pepper to taste lemon juice does not harm.
Low hollandaise sauce according to directions on package.
Pour the sauce over the fish and put a few slices of lemon on top.

Then it should be in the oven at 200 degrees for 20-25 my.

Tips:
It gives a little more taste to put a little salt and pepper on top of the sauce before it will be tuned into. New cooked asparagus potatoes are ideal for this purpose.