Pancakes with fruit stuffing
Desserts (warm)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pancakes with fruit stuffing
Lime juice | ||
Oil for frying | ||
Syrup | ||
Sliced carambolefrugter | ||
1 | Eggs | |
1 | Egg yolk | |
1 | Mango fruit | |
1 | pinch | Salt |
1 | dl | Water |
125 | g | Wheat flour |
2 | Bananas | |
2 | dl | Coconut milk |
2 | tbsp | Oil |
4 | Passion fruit |
Instructions for Pancakes with fruit stuffing
To prepare the Pancakes with fruit stuffing recipe, please follow these instructions:
Beat pancake batter together. Came oil on a hot pan and pour ¾ cups batter on. Behind the pancakes light brown on both sides. Keep warm in the oven. Peel the bananas and cut them into slices. Got them in a bowl and squeeze lime juice over. Slice the passion fruit over and scrape the flesh out of bananas. Peel mango and cut flesh away from the stone. Mix it with the other ingredients. Pour syrup over. The pancakes are folded on the filling. Give any. sour cream 18% to touched up with Grand Marnier.
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