Pumpkinpie (Pumpkin Pie)

Ingredients for Pumpkinpie (Pumpkin Pie)

Instructions for Pumpkinpie (Pumpkin Pie)

To prepare the Pumpkinpie (Pumpkin Pie) recipe, please follow these instructions:

Mix the flour and sugar in a bowl. Crumble in the fat and add the eggs, as well as possibly. a little water. Work the dough together to form a solid mass. Allow to stand for a moment kodt.

Peel while græskaren and cut it into small pieces and boil them in plenty of water until tender, pour them in a sieve and let them drain before you blender them.

Roll the dough out and serve a pieform with it. Forbag then piebunden by 180 degrees c. alm. oven on the Middle Groove in about 10-15 my.

Got pumpkin puree and all the ingredients for the stuffing in a bowl. Stir so that everything is mixed well. Take the bottom off and pour filling into pre-baked it. Bake now for about 50 min, for the filling is set.

Let cool to room temperature, pien term icing sugar over and garnish, if desired. with roasted pumpkin seeds, serve immediately.

Tips:
Set of possibly a baking sheet into the Groove over the pie dish after half of the time, otherwise the dough get too dark.