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Sønderjyske fat cakes, old recipe

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Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Sønderjyske fat cakes, old recipe

2tspBaking powder
2tspVanilla sugar
375gLard. rendered
750gWheat flour
750gSugar

Instructions for Sønderjyske fat cakes, old recipe

To prepare the Sønderjyske fat cakes, old recipe recipe, please follow these instructions:

Mix all the ingredients well together. Place the large teaspoons on baking sheet with wax paper.

Behind in 10-15 minutes at 185 degrees c. alm. oven.

PS: This portion gives white fat cakes. Desired half white, half Brown, add 2 tablespoons of cocoa powder to the ½ dose!