Smoked salmon with tomato salad 02
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Smoked salmon with tomato salad 02
| Pepper, freshly ground | ||
| Salt | ||
| 1 | tsp | Lemon juice |
| 1 | large | Ripe avocado |
| 1 | tsp | Olive oil |
| 4 | stems | Fresh coriander |
| 4 | large | Lettuce leaves |
| 4 | medium-sized | Tomatoes |
| 50 | g | Smoked salmon cut into cubes |
Instructions for Smoked salmon with tomato salad 02
To prepare the Smoked salmon with tomato salad 02 recipe, please follow these instructions:
Cut the avocado over and cut out the stone. The fruit meat is taken out with a spoon and poured into a bowl. Add oil, lemon juice and salmon. All mix well and season with salt and pepper.
A serving bowl is served with lettuce leaves. Tomato slices are laid nicely upstairs and the avocado blend is placed in the middle of the bowl. Decorate with fresh coriander.
For this, coarse bread is served.
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