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Tomato with fresh goat cheese

Appetizers
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Tomato with fresh goat cheese

Coarse salt
1pkgFresh goat cheese (feta can be used)
1Handful basil leaves
2tbspBalsamic vinegar
2tbspOlive oil
5Tomatoes

Instructions for Tomato with fresh goat cheese

To prepare the Tomato with fresh goat cheese recipe, please follow these instructions:

Cut the tomatoes into slices and benefit them evenly on a platter.
Crumble the goat cheese out of the tomatoes.
Chop the leaves finely and baslikum advantage these out over also.
Olive oil and balsamic vinegar are mixed and distributed in the thin beam out all over the place.
Finally, sprinkle salt over and above and serve with freshly baked baguettes.