Yoghurt with musical and fresh fruit
Breakfast & brunchCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Yoghurt with musical and fresh fruit
0.25 | dl | Becel liquid |
0.5 | Mango fruit | |
0.5 | Vanilla pod | |
1000 | g | Greek yogurt |
2.5 | dl | Oatmeal or rolled spelt |
25 | g | Almond flakes and/or hazelnut flakes |
3 | Kiwi fruits | |
50 | g | Cane sugar |
Instructions for Yoghurt with musical and fresh fruit
To prepare the Yoghurt with musical and fresh fruit recipe, please follow these instructions:
Mix oatmeal, almond and vanilla grains. Melt the sugar on a pan, add Becel liquid and let it bother. Turn the oat mixture into the melted sugar and allow it to cool on a frying pan.
Store the muscular mixture in a glass with a tight lid. Distribute the yogurt into 8 serving glasses. Cut the peeled fruit into slices and spread it in the glasses. Sprinkle with the music and server.
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