Recipes with Lenses
The lenses are rinsed and boiled in water. Vegetable decoction for approx. 10 min.
The loaf is chopped well and the tomatoes and cucumbers are cut into pieces. Mix it all together with 1 tablespoon of oil (for example, timel oil) and herb salt (eg Trocomare
Lentils, chopped onion and garlic boil for approx. 30 minutes and then blend together with the rest of the ingredients.
Mix all the ingredients for the marinade and turn the chops in one at a time until all the meat is covered. Put it in the fridge overnight - turn the meat some times along the way.
Remove the meat from the marinade and dip it dry with the kitchen roll.
Ste
Share the share years in two. Then divide your thighs in two down the leg. Chop the onions. Peel the potatoes and cut them into half-grove pieces. Chop the whipped cream well.
Brown the thigh pieces in a saucepan. Bowl on onion, bay leaves and garlic. Seaso
Heat a saucepan with a little olive oil and sweat all the vegetables in here: onion, garlic, pepper, tomato and carrots. Add the bacon and mushrooms and let them straighten for a moment as you touch. Bring the lentils, salt, pepper and water into it. Add parsl
Bring lentils, meat, onion and broth in a saucepan. Season with salt and pepper. Boil for 40 minutes or until the meat is tender. Mix tomato sauce, chopped tomatoes, parsley and coriander. Cook for another 5 minutes. Stir the flour with a little water for a sm
Chop loose well and put them in the oil for about 3 minutes. Put the liner and stir well. Pour the hot water over and lower the heat. 20 min after whip the lens with an electric whip for approx. 5 min.
Then broth, chopped parsley, salt and cumin.
Let the sou
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