Apple-horseradish salad

Name: Apple-horseradish salad
Yield: 10
Ingredients: Dark bread, possibly. toasted in the oven; Decorating with pink peppercorns; Juice of ½-1 lemon; 1 bundle Ruccola leaves into smaller pieces; 1 Lettuce head, like lola biondi, frisse, picked; 100 g Finely cut celery; 1½ tbsp Sugar; 5 dl Drained yoghurt; 5 Red apples with Peel, grated; 50 g Grated horseradish

Salads

Cook time: 0 min.
Servings: 10

Ingredients for Apple-horseradish salad

		Dark bread, possibly. toasted in the oven
		Decorating with pink peppercorns
		Juice of ½-1 lemon
1	bundle	Ruccola leaves into smaller pieces
1		Lettuce head, like lola biondi, frisse, picked
100	g	Finely cut celery
1½	tbsp	Sugar
5	dl	Drained yoghurt
5		Red apples with Peel, grated
50	g	Grated horseradish

Instructions for Apple-horseradish salad

To prepare the Apple-horseradish salad recipe, please follow these instructions:

All the vegetables of the salad are mixed. The drained yogurt is seasoned with sugar. Apple, horseradish and leaf celery are turned into the mixture. Pickled picked salad in the middle, out of the bowl of smoked halibut and 3-4 small peppers of apple / horseradish salad. Decorate with pink pepper and serve with dark bread.

Apple-horseradish salad

Ingredients for Apple-horseradish salad

Instructions for Apple-horseradish salad

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