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Blackberry mousse (Diabetes)

Desserts (cold)
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Blackberry mousse (Diabetes)

0.5dlWhipped cream
2Egg whites
2tspSweetener
2clDry sherry
600gBlackberries

Instructions for Blackberry mousse (Diabetes)

To prepare the Blackberry mousse (Diabetes) recipe, please follow these instructions:

BlackBerry clean boiled with a little sweetener in 5 minutes and allow to cool. Blended with sherry.

The egg whites whipped stiff and folded in the cold brombærmos.

Are distributed into 4 serving glasses and garnish with whipped cream.