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Estofado

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Estofado

White wine
1Onion
10Whole peppercorns
200gPeas
3Bay leaves
500gKavekød
6Carrots
8cloveGarlic

Instructions for Estofado

To prepare the Estofado recipe, please follow these instructions:

Brown the meat in a little olive oil, add a little water and white wine-Laurel leaf-Peppercorn-onion-let it spin for the meat is almost tender-then add the carrots peas garlic throughout the fed and take a spin on to everything is tender.

Tips:
Served with French fries or a good mashed potatoes.