Môlho de pimenta e limão (pebersauce with lemon)
SaucesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Môlho de pimenta e limão (pebersauce with lemon)
| 0.25 | Finely chopped garlic | |
| 1.25 | dl | Lemon juice |
| 1.25 | dl | Finely chopped onion |
| 4 | Henkogte tabasco pepper |
Instructions for Môlho de pimenta e limão (pebersauce with lemon)
To prepare the Môlho de pimenta e limão (pebersauce with lemon) recipe, please follow these instructions:
Let the peppers run and chop them. Mix them, onions, garlic and lemon juice in a bowl. Let the sauce stand for 1 hour or refrigerate 4-5 hours before serving.
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