Sweet and sour sauce
SaucesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sweet and sour sauce
| ½ | canned | Bamboo shoots |
| 1 | dl | Pineapple pieces |
| 1 | tbsp | White wine vinegar |
| 1 | Onion | |
| 1 | tbsp | Corn flour cornstarch |
| 1 | Red pepper | |
| 1 | tbsp | Water |
| 10 | Mini corn | |
| 3 | Carrots |
Instructions for Sweet and sour sauce
To prepare the Sweet and sour sauce recipe, please follow these instructions:
Vegetables chop on wok-addicts, the onion in both, the red pepper into thin strips and the carrots into sticks. Wok'en heats up well with a bit of oil and fry the vegetables for about 8 minutes and taken by.
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