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Xero's fat poor rhubarb cake

Cakes
Cook time: 0 min.
Servings: 1

Ingredients for Xero's fat poor rhubarb cake

Optional: grated or sliced raw marzipan
2Apples
20Chopped hazelnuts
3-4tbspBrown sugar
3-4tbspDesiccated coconut
400gRhubarb

Instructions for Xero's fat poor rhubarb cake

To prepare the Xero's fat poor rhubarb cake recipe, please follow these instructions:

Rabarber cut into strips
The apples are cut into small pieces
-farin, rhubarb, coconut flour and apples are stirred together and placed in a dish above 175 degrees for 10 minutes.
Hazelnuts chopped, marcipan peeled or sliced ​​and put on top of the half-baked rhubarb mix
-the whole is put back in the oven for approx. 15min

tips:
Hazelnuts contain almost only unsaturated fatty acids, and the marcipan can be dispensed without further adding sugar, as hazelnuts neutralize the acidity of the rhubarb