South Harbor Chicken

Name: South Harbor Chicken
Yield: 8
Ingredients: Fat for frying; 1 can Annanas in cubes; 1 tbsp Curry; 1 Large onion; 1 Large sour Apple; 10 slices Bacon; 2 tbsp Wheat flour; 2 tsp Salt; 2 tbsp Tomato puree; 2000 g Gråsten country chicken; 3 dl Broth

Mains

Cook time: 0 min.
Servings: 8

Ingredients for South Harbor Chicken

		Fat for frying
1	can	Annanas in cubes
1	tbsp	Curry
1		Large onion
1		Large sour Apple
10	slices	Bacon
2	tbsp	Wheat flour
2	tsp	Salt
2	tbsp	Tomato puree
2000	g	Gråsten country chicken
3	dl	Broth

Instructions for South Harbor Chicken

To prepare the South Harbor Chicken recipe, please follow these instructions:

Bacon switched, add chopped onions. Karry is splashing over and switching with. Add flour and tomato puree, add the pineapple juice, boil softly for 10 minutes. Season with salt and pineapple and chopsticks added.
Stir in oven approx. 40 min at 200C.

tips:
Salad and rice or mashed potatoes are served to.

South Harbor Chicken

Ingredients for South Harbor Chicken

Instructions for South Harbor Chicken

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