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Recipes with (a) 38

Various Juice of ½ lemon (a) 38 Buttermilk ...

All ingredients are mixed together and served with chamber jugs tips: Fruit may be added: e.g. Strawberries or orange


Buffets Asparagus Chili Chopped eggs ...

A 38 stir with salt and pepper. Tuna, corn, asparagus (save a little to decorate) and pineapple mix in A 38. The shoots are cut by the sandwich bread. 6 pieces. Sandwich sandwiches put together in a dish. Half of the tuna fill over, then 6 pieces. bread. Th


Lunch Bouillon cube Wheat flour Onion ...

Arrow and chop the onion finely. Remove stem and seeds from the peppers and cut them Chair in small fine dice. Dissolve bouillon and water in a pan and cook the onions and peppers in 5 mins, they must not brown. Sprinkle curry powder and flour and mix well. Hø


Appetizers (a) 38 Lemon juice Green Salad ...

RIM: Insert husblasen to soak in cold water. Got pineapple juice, juice and lemon juice in a saucepan. Let it heat up. take pan from the heat and add the clutching isinglass. Stir it completely out. Blend pineapple, and apologise for, to a mos. Pour pineapple


Drinks (cold) (a) 38 Orange juice Crushed ice cubes ...

Came the berries, sugar and orange juice in a blender run them into a uniform mass. Came A 38 and milk in and run it creamy. Crush ice cubes well, got them in and run to the drink is frothy and ice crushed completely. Server it immediately in tall glass.


Desserts (cold) Almond essence Sweetener Seltin salt ...

Boil first, a rice porridge of the following: Water and salt are cooked along with the split vanilla rod, rice met in and it is boiling, covered, for about 10 min. then pour the milk in and cook ahead, covered, for about 30 mins. Refrigerate porridge and ro